Chinese Antipasto Platter: Pork Knuckle, Salt and Pepper Shrimps on Jellyfish 燻豬蹄椒鹽蝦拼盤

Chinese Antipasto Platter: Pork Knuckle, Salt and Pepper Shrimps and Jellyfish 燻豬蹄椒鹽蝦拼盤Chinese Antipasto Platter: Pork Knuckle, Salt and Pepper Shrimps on Jellyfish 燻豬蹄椒鹽蝦拼盤

Ingredients:
For Sauce

Sauce Ingredients

  • For Main

  • Main Ingredients

Recipe:

Sauce

  1. Sauce recipe

Main

  1. Main Recipe

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